Tenuta Buniccu

Tenuta Buniccu

Welcome to the second gathering where we acquaint ourselves with the wine producers from our region. Silvia Muroni and her son Matteo Addis from Tenuta Buniccu share insights into their wines and the history behind them. These wines will take centre stage at the dinner scheduled for Saturday, December 2nd, here at Il Calice d’Oro.

We've reached our second gathering to acquaint ourselves with the local wine producers. The spotlight will be on these wines during the dinner scheduled for Saturday, December 2nd, here at @calicedoro. With sandy soils of granite origin, embraced by Mediterranean maquis influenced by the nearby sea and characteristic winds of the Gallura region, these elements weave into the aromatic profile of the wines. Join us on December 2nd for a dedicated evening where you can savour the unique flavours of these wines.

Interviews

Silvia Muroni and her son Matteo Addis from Tenuta Buniccu share insights into their wines and the history behind them.

Images of the evening